The collared greens were pretty bland.The chicken was good, but it’s hard not to enjoy fried chickenįettuccine with Porcini Mushroom Bolognese The yogurt sauce was too watery (which could be my fault for buying a different greek yogurt) and there wasn’t anything special about the flavor combination. The salad alone was a really interesting combination of ingredients I don’t usually use and the lemon flavors blended perfectly with the cod.įried Chicken with Baked Sweet Potato and Collared Greens Overcooked the salmon a bit, but the flavors worked together incredibly. Good meal, good ingredients, and super quick, but nothing life-changing.ĭukka-Spiced Cod with Warm Beet, Arugula and Carrot Salad Thoughts: The steak was very high quality, though a bit small for one serving (at least in my opinion - I’m a 6’4” dude so I usually have larger portions.) The flavors in the kimchi rice were really interesting, though the rice was a bit dry, and would’ve probably been better if it included more aromatics (garlic, shallot, etc.) Could partially be my fault for cooking it on the skillet a minute or two longer. For background, I consider myself a more-experienced-than-average home cook
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